Guizhi Fuling Wan
Guizhi Fuling Wan (Chinese: 桂枝茯苓丸) is a brown pill used in Traditional Chinese medicine to "activate blood circulation, to remove blood stasis and mass in the abdomen".[1] It is sweet in taste. It is used where there are symptoms such as "masses in the abdomen of women, amenorrhea due to blood stasis, menses with bellyache, or persistent lochia after delivery". In clinical practice, medical scientists have discovered that Gui Zhi Fu Ling Wan can also treat some internal medical diseases and male diseases.[2] Honey is used as the binding agent, and each pill weighs about 6 grams.
History
Guizhi Fuling Wan has a history of more than 1,800 years, and its inventor is Zhang Zhongjing.
Chinese classic herbal formula
Name | Chinese (S) | Grams |
---|---|---|
Ramulus Cinnamomi | 桂枝 | 100 |
Poria | 茯苓 | 100 |
Cortex moutan | 牡丹皮 | 100 |
Radix Paeoniae Rubra | 赤芍 | 100 |
Semen Persicae | 桃仁 | 100 |
See also
- Chinese classic herbal formula
- Bu Zhong Yi Qi Wan
- Zhang Zhongjing
References
- v
- t
- e
Medicinal herbs and fungi
- Alfalfa
- Aloe vera
- Anise
- Borututu
- Asthma-plant
- Astragalus
- Cannabis
- medical use
- Caraway
- Cardamom
- Chamomile
- Chaparral
- Fenugreek
- Feverfew
- Flaxseed
- Ginger
- Ginkgo
- Ginseng
- Goldenseal
- Lemon balm
- Liquorice
- Marigold
- Marsh-mallow
- Neem
- Opium poppy
- Oregano
- Peppermint
- Purple coneflower
- Rosemary
- Sage
- Star anise
- Summer savory
- Tea tree oil
- Thyme
- Turmeric
- Umckaloabo
- Valerian
- Verbena
- White willow
- Yarrow
- Za'atar
- Almond mushroom
- Chaga mushroom
- Echigoshirayukidake
- Lingzhi mushroom
- Maitake
- Meshima
- Morel mushroom
- Shiitake