Pantruca
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Media: Pantruca
Pantruca, is a typical food of Chile made with flour. It is a type of dumpling whose dough is made with water, flour and a bit of oil, cut in irregular pieces and later mixed with vegetable soup or beef stock.[1]
References
- ^ "Pantrucas" (in Spanish). Retrieved 30 June 2010.
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Dumplings
List of dumplings
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