Vezzena
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Italian cheese
Vezzena is a type of cow's milk cheese, produced in the area of plateau of Lavarone, Vezzena and Folgaria in the province of Trento, Italy.[1][2] It is an Ark of Taste food.
See also
References
- v
- t
- e
- Asiago
- Bitto
- Bra
- Burrata di Andria
- Caciocavallo
- Casciotta d'Urbino
- Castelmagno
- Fontina
- Formaggio di fossa
- Formai de Mut dell'Alta Valle Brembana
- Gorgonzola
- Grana Padano
- Montasio
- Monte Veronese
- Buffalo mozzarella
- Parmigiano Reggiano
- Pecorino
- Piave
- Provolone
- Quartirolo
- Ragusano
- Raschera
- Salva
- Squacquerone di Romagna
- Silter
- Spressa delle Giudicarie
- Taleggio
- Valle d'Aosta Fromadzo
- Valtellina Casera
varieties
- Auricchio
- Granarolo
- Parmalat
- Sterilgarda
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